Haryana Forest Flora
A Comprehensive Database of Ligneous Plants of Haryana (India)
Designed & Developed by Bioinformatics Centre,Forest Research Institute, Dehradun

Complete Taxonomic details of Species: Morinda citrifolia Linn.

Family: Rubiaceae Genus: Morinda Species: Morinda citrifolia Linn.( नोनी, बरतुंडी )

Habit

Leaf

Flower

Fruit

Bark

Synonym Morinda tomentosa B. Heyne ex Roth., Morinda chachuca Buch.-Ham. Flower Color White
Common Name Bartundi, Cheese fruit, Noni. Flower Type Cyme
English / Trade Name Indian Mulberry, Great morinda, Cheese fruit. Flowering Period Jan-Dec
Vernacular /Local Name Noni , Bartundi Fruiting Period Jan-Dec
Altitude upto 100 m Fruit Type Multiple
Habit Tree Fruit Details Fruit schizocarpic (multiple fruit) with a pungent odor when ripening, at first green, the fruit turns yellow then almost white as it ripens.
Habitat Flat land on seashores, sparse forests. Bark Type Fissured
Distribution Found in Southeast, throughout India and into the Pacific islands as far as the islands of French Polynesian. It is also found in some parts of the West Indies. Bark Details Bark pale greyish-brown, shallowly fissured.
Distribution in Haryana , Morni-Pinjore Origin Native
    Leaf Type Simple
    Leaf Arrangement Opposite (leaves in pairs along stem)
    Leaf Shape Ovate
Description of Species Shrub or small tree, up to 9 m tall. Leaves simple, opposite or solitary opposite an inflorescence; petiole glabrous; blade fleshy, drying papery, elliptic-oblong, elliptic, or ovate, glabrous and shiny on both surfaces, base acute or acuminate, apex acute to obtuse; stipules interpetiolar, free or shortly fused to petioles, broadly triangular to ovate, obtuse or rounded. Flower cymose (hypanthia partially fused) distylous, calyx glabrous or puberulent; limb subtruncate to truncate, flowers of a head with 1(-3) calycophylls, white, narrowly elliptic to oblanceolate; corolla white, funnelform, outside glabrous; tube densely villous in throat; lobes 5, ovate-lanceolate. Fruit Schizocarpic (multiple fruit) with a pungent odor when ripening, at first green, the fruit turns yellow then almost white as it ripens. Leaf Details Leaves simple, opposite or solitary opposite an inflorescence; petiole glabrous; blade fleshy, drying papery, elliptic-oblong, elliptic, or ovate, glabrous and shiny on both surfaces, base acute or acuminate, apex acute to obtuse; stipules interpetiolar, free or shortly fused to petioles, broadly triangular to ovate, obtuse or rounded.
 

Specimen's Details / Live Plants Details